Question description
Week 2 Individual ProjectDeliverable length: 2 pagesCourse Objective(s):Write a page paper – Describe the wine making process, major names and regionsLibrary Research AssignmentAll wines begin in the same way, with the grapes, the soil, the weather, and the wine- maker combining to turn the same basic product into an infinite variety of forms. It is a process in which nature plays a large part. The climate in which grapes grow is a very important influence on how they taste. Warm climates yield ripe grapes and rich wines: The riper and sweeter the grapes at harvest, the more alcoholic the wine. Australia, parts of California, and southern France, for example, has this potential. Cool climates, including those of Germany, northern Italy, and the Champagne region in France, typically produce “greener” (less ripe) grapes and lighter wines.Four factors—the grapes, the climate and soil or terroir in a given location, the weather in a given year, and the winemaker (meaning, in this case, the decisions that go into how the wine is made)—combine to determine the character of an individual wine. Each wine will be different from any other.· Research an Italian wine and explain the wine making process.Your paper should include:Grape varietal (e.g., pinot grigio)Grape and place name (e.g., dolcetto d’Alba)Place name (e.g., Chianti)Method of production (e.g., recioto, amarone, or ripasso)Please submit your assignment.You will be graded on the following:Individual Project Grading RubricFormat: Adherence to deliverable length, proper grammar, and APA format.10%Content: Content meets requirements and is an obvious response to the assignment details.20%Support: Ideas are supported with examples and evidence.20%Knowledge: A clear understanding of course material is demonstrated.25%Accuracy: Information is accurate with no factual errors.
